• OXO Good Grips 16" Grilling Turner with Serrated Edge

  • How We Tested

  • Other Grill Spatulas We Tested

  • More Articles You Might Enjoy

Best Overall
Credit: Reviewed /Lindsay D. Mattison
Best Overall
OXO Good Grips 16" Grilling Turner with Serrated Edge

Between the lightweight feel and comfortable, soft-grip handle, it was easy to like the OXO Good Grips 16-Inch Grilling Turner with Serrated Edge from the get-go. The spatula's sharp top edge made quick work of separating the burgers from the grill while the long handle kept our hands far away from the flames. It was one of our favorite spatulas to use for pizza, too, giving us the perfect amount of control as we deftly flipped the awkward piece of dough. And, while I’ve never found the need to saw into a burger or steak while it's still on the grill, this spatula has a serrated edge that's sharp enough to cut into meat if you so desire.

Because of its versatility, comfort, and design, it was easy to name the OXO Good Grips our Best Overall. It also happens to be our Best Value pick, too, because of its affordable price tag.

Editor's Note: OXO is now only selling the spatula as part of a set with its 16-inch grilling tongs. We still think it's a great value because we also recommend the OXO Good Grips Tongs as our best grill tongs.

How We Tested

How we Tested
Credit: Reviewed /Lindsay D. Mattison

The Tester

Hi, I’m Lindsay Mattison, a trained professional chef and self-proclaimed Grillmaster. There’s nothing I love more than packing a few dozen burgers onto the grill and throwing a party for the neighborhood. While I use my grilling tongs more frequently, I really couldn’t live without a good grill spatula. Grilled pizza happens to be one of my favorite foods, too, and you definitely can’t make one without a sturdy spatula!

The Tests

We picked up eight grill spatulas of all different shapes and sizes. Some of them were thin and flexible, while others featured wide heads or long and skinny designs. We put them to the test to evaluate their one thing in common: The ability to get underneath flat foods on the grill to quickly and efficiently flip them over.

In addition to testing their general maneuverability by flipping hamburgers, we assessed the spatula’s flexibility by packing those burgers tightly together, forcing the spatula to get into close-fitting spaces. We also wanted to know how the shape could handle a long, awkward piece of pizza dough, which is notorious for sometimes requiring two spatulas to flip. We forced the spatulas to do it with one and recorded the results.

It’s important that a spatula is functional, but that wasn’t enough for us. We were also looking for a comfortable spatula that felt natural to use. The handle had to be well-designed for storage as well as keeping our arms out of harm’s way as we worked on the grill. Finally, the materials should be able to handle the grill’s hot environment while being sturdy enough to carry heavy foods.


Other Grill Spatulas We Tested

Mercer Hell's Handle M18390 Large Fish Turner

The Mercer Culinary Hell's Handle Large Fish Turner/Spatula was one of our favorite spatulas to use overall. Between the angled design and the super-thin, flexible metal, this spatula easily handled every single grilling task we threw at it. The sharp edge slipped underneath burgers with ease and the wide handle was super comfortable to hold. It had no problem flipping the pizza dough and it could easily have been our winner if not for one thing: It has no storage ring to hang onto the grill. Certainly not a deal breaker, but just enough to push it down to second place.

Cave Tools Barbecue Spatula with Bottle Opener

Again, I’m not sure that I’ve ever used the serrated edge on a spatula, but the one on Cave Tools Barbecue Spatula With Bottle Opener was sharp enough to get the job done. We loved the angled design of this spatula and the rounded, stainless steel handle was comfortable to hold as we flipped away. It performed well on all of our tests and it comes with a bonus–the built-in bottle opener means you don’t have to step away from the grill when you want another beer!

Update International WTSD-48 Turner w/ Cutting Edge

The heavy-duty Update International Extra-Large 16-Inch Grill Spatula looks like something you’d find at a restaurant specializing in Philly cheesesteaks! At first, I thought the spatula was overkill for the grill, but then I realized you can fit three or four burgers on this thing at once! While it wouldn't be your first choice if you need a flexible spatula, it’s perfect for larger items like pizza or flipping large roasts. Unfortunately, it doesn’t come with a hanging ring for storage, so you’ll have to store this one inside.

Victorinox 3" by 6" Chef's Slotted Fish Turner, Walnut Handle

The Victorinox Slotted Fish Turner is a small, low-profile fish spatula that did a pretty good job of everything we threw at it. The spatula itself is made from very thin, tapered metal, capable of getting underneath burgers without flaking them up in the process. Our major complaint is that this particular model is too small for the grill and puts our hands closer to the flame than we’d like.

Weber 6673 Original Wide Spatula

While I didn’t love either of the Weber wide spatulas, the Weber 6673 Original Wide Spatula was at least lighter and more flexible than the Fish Turner model. It wasn’t great for burgers, but it did a fine job on the pizza. That being said, there were other spatulas that were more versatile and well-rounded than this one.

Weber Style 6446 Professional-Grade Fish Turner

The Weber Style 6446 Professional-Grade Fish Turner really missed the mark. It was way heavier than we thought functional, even for pizza dough. Ultimately, it lacked a proper angle to get underneath the burgers and it definitely wasn’t flexible or maneuverable enough for our liking.

Winco TN719 Hamburger Turner

If I were looking for an indoor spatula to use on a flattop grill, I might love the Winco TN719 Blade Hamburger Turner. Unfortunately, it was just way too small for outdoor grilling. The handle put our hand right in harm’s way, and it was poorly equipped to flip pizza dough.

Meet the testers

Lindsay D. Mattison

Lindsay D. Mattison

Professional Chef

@zestandtang

Lindsay D. Mattison is a professional chef, food writer, and amateur gardener. She is currently writing a cookbook that aims to teach home cooks how to write without a recipe.

See all of Lindsay D. Mattison's reviews

Checking our work.

We use standardized and scientific testing methods to scrutinize every product and provide you with objectively accurate results. If you’ve found different results in your own research, email us and we’ll compare notes. If it looks substantial, we’ll gladly re-test a product to try and reproduce these results. After all, peer reviews are a critical part of any scientific process.

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