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Regan Stephens

Regan Stephens

Contributor

Regan Stephens is a Philadelphia-based freelance writer covering food, travel, and lifestyle. She has been on staff at Philadelphia and People magazines, and has written for Food & Wine, Fortune, and Conde Nast Traveler, among other outlets. In her free time, Regan loves exploring Philly with her husband and three daughters—particularly the city’s best kid-friendly beer gardens, museums, and ice cream shops. Follow her on Instagram: @Regan.Stephens.

Articles & Reviews by Regan Stephens

Step up your frozen pizza game with these shippable options

Step up your frozen pizza game with these shippable options

Here are our picks for tasty frozen pizzas you can order online.

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7 kitchen gadgets that will turn your apples into fall’s best treats

7 kitchen gadgets that will turn your apples into fall’s best treats

Apple picking this year? These kitchen tools will turn your apples into fall's best treats

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Can these two Gibson dinnerware sets stand up to my family?

Can these two Gibson dinnerware sets stand up to my family?

Gibson's Matisse and Ogalla dinnerware sets review

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12 kid-friendly kitchen gadgets, plus the recipes to use them

12 kid-friendly kitchen gadgets, plus the recipes to use them

These are the best kid-friendly cooking and baking tools.

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11 canned cocktails to drink anywhere this summer

11 canned cocktails to drink anywhere this summer

Here are our favorite alcoholic and non-alcoholic canned cocktails.

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This baking box for kids is the cure for summer boredom

This baking box for kids is the cure for summer boredom

We tried the Cake Pops Baking Kit and here's what happened.

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I ordered Milk Bar cake online and it was 100% worth it

I ordered Milk Bar cake online and it was 100% worth it

Pastry chef Christina Tosi’s iconic Milk Bar treats come shipped to your door.

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Cut down on food waste with this $25 fridge gadget

Cut down on food waste with this $25 fridge gadget

We tried the Lasko AP120 Fresh Slice Fridge Ionizer.

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