One of the reasons induction cooking hasn't caught on in the US is price. Many induction ranges cost well over $2,000, putting them out of the general public's reach. With its slightly more reasonable $1,849 MSRP, the has the price to attract more buyers, but does it have the performance?
Almost. As expected, the rangetop is nearly flawless, but the oven had a few issues. If you sauté and boil more than you bake and broil, this might be a good buy.
|Range Install Type||Freestanding|
|Main Oven Capacity||6.2 Cu. Ft.|