KitchenAid Nitro 12" Carbon Steel Fry Pan

This unique carbon steel pan has some of the best traits of stainless steel and cast iron. It heats quickly, holds the heat, and cooks evenly.

Pros and Cons

Pros

Durable
Medium weight
Comfortable to hold

Cons

Discolors easily
Needs routine maintenance

Photo of KitchenAid Nitro Carbon Steel Fry Pan cooking a seared steak and herbs.

review

This pan is lighter than cast iron and won't rust: Meet KitchenAid's new Nitro carbon steel

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