Madison Trapkin

Kitchen & Cooking Editor
mtrapkin@reviewed.com

Madison Trapkin is the kitchen & cooking editor at Reviewed. Formerly the editor-in-chief of Culture Magazine, Madison is the founder of GRLSQUASH, a women's food, art, and culture journal. Her work has also appeared in The Boston Globe, Cherrybombe, Gather Journal, and more. She is passionate about pizza, aesthetic countertop appliances, and regularly watering her houseplants.

She holds a Bachelor's degree from the University of Georgia and a Master's of Liberal Arts in Gastronomy from Boston University.

Articles & Reviews by Madison Trapkin

Kitchen & Cooking

The Best Immersion Blenders Available in Canada of 2022

A cooking expert tested immersion blenders to find the top ones for your kitchen.

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Kitchen & Cooking

The Best Blenders in Canada of 2022

All of the top blending machines, in one place.

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Style

These 90s-themed earrings are all over the internet—but are they worth it

We tried Studs, a direct-to-consumer earring brand—here's what happened.

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Kitchen & Cooking

The Best Immersion Blenders of 2022

Need a quick way to whip up soup, smoothies, and dips in the kitchen? We tested the top immersion blenders to find out what you should buy.

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Kitchen & Cooking

The Best Blenders of 2022

All of the top blending machines, in one place.

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Kitchen & Cooking

Ordering a Thanksgiving meal kit? Don't miss these deadlines

Here are the Thanksgiving order deadlines for our favorite meal kits.

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Kitchen & Cooking

I can't get enough of the HelloFresh pantry items

We tried the new market and pantry offerings from HelloFresh.

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Pots & Pans

Our Place released a frosty new color just in time for the holidays

Our Place just launched its Always Pan and Perfect Pot in a new color.

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