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Cassidy Olsen

Contributor
@olsencassidy

Cassidy covered all things cooking as the kitchen editor for Reviewed from 2018 to 2020. An experimental home chef with a healthy distrust of recipes, Cassidy lives by the "Ratatouille" philosophy that, with a few techniques and key tools, anyone can cook. She's produced in-depth reviews and guides on everything from meal kits to stand mixers and the right way to cook an egg.

Cassidy holds a degree in English and Film Studies from Tufts University. Outside of her work at Reviewed, she's also a Rotten Tomatoes-approved film critic.

Articles & Reviews by Cassidy Olsen

Exclamation Kitchen & Cooking

Home Chef vs. Sunbasket—which meal kit is best?

We put two of the best meal kits to the test.

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Exclamation Kitchen & Cooking

The Best Pressure Cookers in Canada of 2025

We tested the top electric multi-cookers on the market to find the best one for you and your kitchen.

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Exclamation Kitchen & Cooking

The Best Blenders in Canada of 2025

All of the top blending machines, in one place.

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Exclamation Home & Garden

The Best Sous Vide Immersion Circulators of 2025

These are the best sous vide immersion circulators out there.

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Exclamation Lifestyle

This one ingredient can transform your dry winter skin

Hyaluronic acid (or HA) is the super-hydrating skin care ingredient that you should be using. Here's how it works, where to find it, and what it can do for your skin.

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Exclamation Kitchen & Cooking

The Best Toaster Ovens Available in Canada of 2025

Do-it-all kitchen accessory or a huge waste of counter space? We put them to the test.

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Exclamation Kitchen & Cooking

What to look for in a luxury oven

What to look for in a luxury oven

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Exclamation Small Appliances

5 great countertop microwaves that make cooking simpler

Here's how the microwaves we tested actually performed.

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